CUVEE 20 - 0.25 L - BOTTLES WITH SPOUT TOP

La Secchia

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This superb balsamic vinegar is aged in small barrels. Its sweet flavour and syrupy consistency brings out the best in roasted and grilled meats, aged cheese, ice cream and fruit salads.

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Balsamic vinegar of Modena from the Antica Acetaia La Secchia is a handcrafted product, made from all natural ingredients of the utmost quality and does not contain any chemical additives or artificial fragrances (caramel, colouring agents, fragrance substances, acacia gum, etc.). It is the product of excellent quality cooked musts (Lambrusco di Sorbara, Lambrusco Grasparossa, Ancellotta, Trebbiano di Spagna, Trebbiano Montanaro, Sangiovese, Albana di Romagna) that are skilfully mixed to make five different Cuvées. The ageing process is usually done in precious oak barrels, that are occasionally changed over in order to favour optimal oxidation and the release of aromatic substances.

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